Pancit (Filipino Noodles)

I learned to make this with the help of a friend here in Deming. She is Filipino and this is really yummy! Try it! We have it regularly now and everyone loves it...even the very "caucasian" Craig.

Ingredients:

1/2 - 1 cup olive oil

Large package of Bean Thread noodles (I use about a pound)

1 medium sized head of cabbage (chopped)

3 carrots (grated)

1 medium onion (chopped)

4-5 garlic cloves (pressed/minced)

1 3/4 cup Kikkoman Soy Sauce

1 lb. chicken breast - boil then cube or cut into small pieces

2 cans of chicken broth

Cooking Directions:

In large bowl of hot water, soak noodles for 20-30 minutes.

In a large pot, saute cabbage, carrots, onion, and garlic.

Then add soy sauce and cooked chicken. Stir and let brown on medium/high heat about 5 minutes.

Add in noodles and stir on medium heat for about 5 minutes.

Stir in chicken broth and let simmer on low heat until most of soup is cooked out.

After you try it, don't forget to leave a comment on how it turned out!